Maize and Tapioca Starch

Approx. Rs 63 / KgGet Latest Price

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It is a starchy, slightly sweet flour that is a staple for gluten free baking. It's also a good ingredient for thickening soups, sauces, and pie fillings

Approx. Rs 35 / KgGet Latest Price

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We have ready stock of Roquette ( formerly Riddhi Siddhi), Elephant brands. The starch is used in paper, food , pharma industry.Maize starch, also known as corn starch, has many industrial and food uses. In the food industry, it's used as a gelling agent, thickener, or texturizer in soups, sauces, pastas, creams, and pastries. It's also used as a flour adjuster for biscuits and cakes. 

Approx. Rs 85 / KgGet Latest Price

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Modified starch is a class of compounds that are derived from starch, cassava roots, potato cornstarch, and other sources. It's prepared by physically, enzymatically, or chemically treating native starch to change its properties. 

Approx. Rs 60 / KgGet Latest Price

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Potato starch can thicken soups and sauces, and give them a glossier texture. It can also be used as a base for gelling agents in confections.